Lima Beans – Non-GMO, Large, Vegan

✔️ PREMIUM QUALITY, RAW & VEGAN: Lima Beans aka Butter Beans by Food to Live are of Premium Quality, 100% Raw, and suitable for Vegan and Vegetarian diets.
✔️ HIGHLY NUTRITIOUS, RICH IN PROTEIN: Dried Lima Beans are packed with plant protein, dietary fiber, flavonoids and polyphenols – potent antioxidants as well as vitamins and minerals including Vitamins B6 and C, Manganese, Copper, Potassium, Magnesium, Iron, Thiamin, and Phosphorus.
✔️ VERSATILE USES, LARGE IN SIZE: Our Butter Beans are large in size and make a great addition to soups, stews, curries, stir-fries, and casseroles. Besides, add cool beans to salads, use them in burritos and grain bowls, or serve as a side dish with meats and veggies.
✔️ CANNED BEANS SUBSTITUTE: Dried Lima Beans are an excellent substitute for canned legumes since they are lower in Sodium and slightly higher in nutrients. You can also use Butter Beans in place of Navy and Cannelini varieties. 
✔️ AVAILABLE IN BULK, CAN BE STORED LONG-TERM: Food to Live is proud to offer budget-friendly Lima Beans in bulk packs. They make a wonderful pantry staple that can be stored long-term. 

Make your legume dishes more versatile with Large Lima Beans by Food to Live. What’s the difference between Lima Beans vs Butter Beans? Actually, there is no difference, these are just different names of one legume variety. Not only are our Lima Beans large in size but also of Premium Quality, 100% Raw, and Vegan.

Are Lima Beans Good for You?

Large Lima Beans nutrition profile is rich in macro and micronutrients, thus there are many Lima Beans benefits to enjoy. Firstly, these Butter Beans are packed with plant protein, essential for those who follow a Vegan or Vegetarian diet. Further, these beans contain great amounts of dietary fiber as well as flavonoids and polyphenols – powerful antioxidants. What’s more, Large White Lima Beans are abundant in vitamins and minerals including Vitamins B6 and C, Magnesium, Copper, Manganese, Potassium, Iron, Phosphorus, and Thiamin.

How to use Lima Beans

Lima Beans Large have a pleasant taste with a nutty undertone and a creamy texture. Incorporate them into nutritious soups, stews, tacos, and casseroles, or simply serve as a side dish accompanied by roasted veggies and meat. For example, Large Lima Beans and Sausage or Large Lima Beans and Ham make an excellent breakfast. Besides, you can add cold Butter Beans to salads, burritos, and grain bowls. Moreover, in some cases, you can use these beans as a substitute for Navy and Cannelini Beans. Try making Greek Fasolada, American Succotash, and Peruvian Ensalada de Pallares.  Experiment to find your favorite Large Lima Beans Recipe!

Storage Tips

Dried Lima Beans should be stored in a food-grade moisture-proof container in a cool dry place.