Glutinous Sweet Sticky Rice — Premium Medium-Grain White Rice, Fragrant, Vegan, Bulk. Soft and Chewy Texture. Perfect for Sushi, Risotto, Asian Fruit Desserts, Puddings and Rice Cakes
Sweet Glutinous Rice is loaded with Vitamins B1 and B2, Protein, Phosphorus, Calcium, Iron, and other minerals. No doubt, eating Thai Glutinous Rice can help the body replenish its energy sources.
How to use Thai Sticky Rice in cooking?
Sweet Sticky Rice is used for making desserts and as well as simply being a side dish to meat or fish courses. It's famously used in the "Mango Sticky Rice" recipe which calls for Sweet Sticky Rice, mango slices, condensed milk, seeds, and nuts. Contrary to regular rice, Thai Sweet Sticky Rice needs less water to be prepared, thus many people prefer steaming it instead of boiling. However, if you stick to the old-fashioned way, here we share our cooking instructions:
(Please note that we suggest soaking the rice for 4-12 hours before cooking)
Rinse the rice.
Add in proportions 1:1 water to rice and boil.
Once boiled, simmer for 10-15 minutes.
After turning off the heat, let it rest for another 10 minutes.
The shelf life of Thai Sweet Rice is up to 2 years as long as storing conditions are right. Once opened, keep Sweet White Rice in a cool dry place in an airtight container.
Shipping & Returns
Shipping & Returns
Shipping Time: Most orders received before 3:00 PM EST will ship not later than the next business day, provided the product ordered is in stock. Most orders received after 3:00 PM EST will ship not later than the second business day. Orders are not processed or dispatched on Sunday. For more information check our Shipping & Return Policy
Store in a cool,dry place away from Moisture, Light, Oxygen
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