Organic Shiitake Mushroom Powder — Non-GMO, Kosher, Vegan Superfood, Bulk, Pure Vegan, Rich in Dietary Fiber and Copper - by Food to Live

✔️ SMOKY MEATY FLAVOR: Enjoy the shiitake mushroom flavor concentrate with the Organic Shiitake Powder from Food to Live.

✔️ GREAT SEASONING FOR ANYTHING: Add powdered shiitake mushrooms to soups, sauces, baked goods, and even eggs.

✔️ FIBER AND PROTEIN BOOST: This mushroom powder is rich in fiber and proteins, as well as other nutrients, like iron.

✔️ EAT LITTLE TO GAIN A LOT: You only need to eat 1-2 teaspoons of organic shiitake mushroom powder a day. And it’s easy to do if you use it as a seasoning.

✔️ STORE FOR MONTHS: Keep the product dry in a cool dark place and it’ll remain fresh and flavorful for a year.

Organic Shiitake Powder by Food to Live is not merely a nutritious food. It's a seasoning that can help you create many a culinary masterpiece from regular ingredients. Add a little bit of it to scrambled eggs, sprinkle it on meat, or even on pies and you'll enjoy the rich smoky flavor.

Aside from making many of your dishes more delicious, organic shiitake mushroom powder will also boost their value. It's rich in fiber and protein, as well as iron and some vitamins. The product is made by pulverizing dry-frozen mushrooms. This method is fast to reduce the nutrients lost during the processing.

There are no specific limitations for how much powdered shiitake mushrooms you should eat in a day. It will be best to stick to 1-2 teaspoons at first so you can get used to the product. Note that even using a tiny bit of it as a seasoning will bring you some benefits.


Ideas on How to Enjoy Organic Shiitake Powder from Food to Live

Dried shiitake mushroom powder has a meaty smoky taste that's, basically, a concentrate of the fresh shiitake mushroom taste. Therefore, you can add it to any recipe you think would do well with the addition of these mushrooms. For example, try adding it to omelets, stews, soups, and gravy.

You can also add some to a green smoothie or soup. Sprinkle some powdered shiitake mushrooms onto stir-fry or steak after you finish cooking to boost both the flavor and nutritional benefits.

It will go well with savory baked goods. Try adding it to the dough or sprinkling on top. You can also do both and enjoy the rich aroma filling your kitchen when you finally put your pie or bread into the oven.


Storage Guide for Organic Shiitake Mushroom Powder

Avoid sunlight and heat, as well as keep your organic shiitake powder away from spices that can "contaminate" its flavor. Most importantly, ensure that the product stays dry.

WARNING: Consuming this product can expose you to chemicals including Lead, which is known to the State of California to cause cаncer and birth dеfects or other rеproductive harm. For more information go to www.P65Warnings.ca.gov/food