Organic Canned Pulses Bundle, Set of 3 – Ready to Eat, Unsalted, Non-GMO, Vegan – by Food to Live

This Organic Canned Pulses Bundle brings together three classic staples of everyday cooking: Italian cannellini beans, lentils, and chickpeas. Carefully selected and gently prepared, each variety offers its own unique appearance, texture, and culinary character. Cannellini beans are smooth and creamy with a mild flavor, lentils are tender with a pleasantly earthy profile, and chickpeas are firm yet soft, with a subtle nutty taste.

All three pulses are cooked and packed without added salt, allowing their natural flavors to shine and giving you full control over seasoning. Their ready-to-eat format makes them a convenient option for quick meals while maintaining a wholesome, homemade feel. The variety pack is ideal for those who enjoy versatility in the kitchen and appreciate thoughtfully sourced ingredients.

Nutritional Value

This bundle provides a balanced combination of plant-based nutrients. Cannellini beans, lentils, and chickpeas naturally contain protein, complex carbohydrates, and dietary fiber, making them a satisfying addition to many meals. They also supply naturally occurring minerals such as iron, potassium, and magnesium, along with small amounts of B vitamins.

Because they are unsalted and prepared with minimal processing, these canned pulses fit easily into a wide range of everyday eating styles while preserving their natural nutritional profile.

Ways to Use

These canned pulses are extremely versatile. Add them directly to salads for extra texture, stir them into soups and stews, or use them as a base for grain bowls. Chickpeas work well in spreads, roasted snacks, or Mediterranean-style dishes, while cannellini beans are excellent in creamy sauces, pasta recipes, and casseroles. Lentils can be mixed into vegetable sautés, curries, or used as a simple side dish.

Storage Recommendations

Store unopened cans in a cool, dry place away from direct sunlight. After opening, transfer contents to a covered container, refrigerate, and use within a few days.

Additional Instructions

For a quick serving idea, rinse the pulses under water, warm gently on the stove with olive oil and herbs, and season to taste before serving.

CALIFORNIA WARNING: Consuming this product can expose you to chemicals including lead, which are known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food.