Organic Dry Roasted Blanched Slivered Almonds with Himalayan Salt - by Food to Live

Organic Almonds, Blanched, Slivered, Toasted and Salted

Lightly Salted and Ready to Enjoy

Organic Blanched Slivered Toasted and Salted Almonds offer a satisfying blend of crunch and flavor. Sourced from whole almonds, the skins are gently removed before slicing and toasting, then finished with a touch of salt for enhanced taste. Their uniform size and golden appearance make them ideal for everyday cooking and snacking.

Crunch with Nutritional Value

These almonds provide plant-based protein, dietary fiber, and essential fats. They're also a source of key nutrients such as calcium, iron, and vitamin E. The light salting complements their natural nutty flavor, offering both a crunchy texture and savory element to recipes or snacks.

Versatile in the Kitchen

Sprinkle these almonds over grain bowls, stir-fries, or vegetable sides for added crunch. Use as a topping for salads, casseroles, or soups. They also pair well with sweet treats-add to muffins, banana bread, or chocolate bark. A quick handful makes for a convenient snack between meals.

Smart Storage Tips

Store almonds in an airtight container in a cool, dry location. To extend freshness, refrigeration is recommended. For long-term use, freezing helps maintain texture and flavor.

Quick Almond Snack Mix

Combine 1 cup of salted slivered almonds with dried fruit and roasted seeds. Portion into small containers for a simple, satisfying snack on the go.

Warning: Consuming this product can expose you to chemicals including Acrylamide, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food