Organic Roasted Pecan Pieces with Himalayan Salt – by Food to Live

Rich Flavor with a Savory Twist

Organic Roasted and Salted Pecan Pieces bring together the natural richness of pecans and a light touch of sea salt. These pecans are sourced from high-quality organic farms and roasted to a golden finish, delivering a crisp texture and well-rounded flavor. The addition of salt enhances their natural sweetness and makes them a satisfying, ready-to-enjoy snack or a flavorful addition to recipes.

Nutritional Highlights

This mix offers a natural source of plant-based fats and is a good contributor of dietary fiber. Pecan pieces also provide small amounts of plant protein and contain minerals such as manganese, copper, and magnesium. Roasting preserves the nutritional value while intensifying the nutty aroma and taste.

How to Enjoy

Organic Roasted and Salted Pecan Pieces are ready to eat and easy to incorporate into meals. They're perfect for snacking straight from the bag or for sprinkling over salads, soups, and cooked vegetables. Mix them into baked goods like muffins or cookies, or use as a topping for oatmeal and yogurt. These pecans also pair well with cheese boards and roasted vegetable dishes for added crunch and depth.

Best Storage Practices

To keep pecans fresh, store them in an airtight container in a cool, dry location. Refrigerate after opening to maintain crispness and flavor over time.

Quick Pecan Spread

Blend 2 cups of roasted and salted pecan pieces in a food processor. Process until smooth, scraping down the sides as needed. For a thinner texture, add 1-2 teaspoons of oil. Enjoy as a spread or dip. Refrigerate after preparation.

Warning: Consuming this product can expose you to chemicals including Acrylamide, which is known to the State of California to cause cancer and birth defects or other reproductive harm. For more information go to www.P65Warnings.ca.gov/food