Whole Freekeh — Non-GMO Verified, Whole Grain, Vegan, Roasted Green Wheat, Healthy Ancient Supergrain Farik, Rich in Protein, Bulk - by Food to Live
Customers want transparency on where their food comes from. Our company, Freekeh Foods, is the only company to grow and process Freekeh in the United States in 100% solar powered facility.
Freekeh has a chewy texture and a nutty flavor that resonates with the plant-based foodie because Freekeh is a nutrient dense ancient grain. Freekeh is a good source of protein (6g per 40g serving) and fiber (4g per 40g serving) making it more nutritious than brown rice, bulgur, and similar grains.
Freekeh is a versatile super grain that cooks perfectly in soups, pilafs, salads, stir-fries, and stews, or can be stone ground into flour for baking purposes. Whether you are looking for plant-based vegetarian or vegan option, or to feature a unique grain in your culinary masterpieces; Freekeh is the smart choice.
Freekeh cooks like rice. Freekeh has a chewy texture that holds its tooth, even after a couple days in the refrigerator - it will not congeal like rice or quinoa when stored after cooking.
• Whole Freekeh has the texture of a wheat berry
• Smoky and Nutty Flavor
• Recommended use: Vegan and Vegetarian Dinner, cold salad, soup, or as a unique side to any Middle Eastern inspiration
Shipping & Returns
Shipping & Returns
Shipping Time: Most orders received before 3:00 PM EST will ship not later than the next business day, provided the product ordered is in stock. Most orders received after 3:00 PM EST will ship not later than the second business day. Orders are not processed or dispatched on Sunday. For more information check our Shipping & Return Policy
Store in a cool,dry place away from Moisture, Light, Oxygen
Food to Live was created to give people easy access to delicious and wholesome foods.
We offer a wide range of organic and raw foods that would be a great addition to any diet.
We choose products that can positively impact the body, such as dried fruits, nuts, seeds, grains, powders, flours, spices, and legumes.